Truffle Pecorino Cheese

The milk for this pecorino comes exclusively from our own sheep. Our flock grazes freely across our fields and is carefully monitored to ensure a product of outstanding quality. The milk is gently pasteurised, and its distinctive flavour is elevated by the addition of precious Tuscan black truffle. Sheep’s milk cheese made with organic pasteurised milk and Tuscan black truffle. Pecorino aged for 6 months.